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    Home » Pan-Fried Recipes

    Pan-Fried Recipes

    Pan-Fried recipes use less fat than deep-fried but still get a beautiful golden-brown crust.  Plus, they help make the perfect serving sauces for your meats!  If you want to find a new way to enjoy your pork chops, chicken breasts, or more, then these pan-frying recipes are the best!

    Need a recommendation? Consider our Pan-Fried Pork Chops with Nectarine Basil Relish, or the Cinnamon Rubbed Chicken Thighs, or the Balsamic Fig Chicken. These and more are guaranteed to make an impression!

    Herbs de Provence Chicken with Lemon Cream Sauce

    Crispy Cast Iron Pork Chops

    Balsamic Fig Chicken (with whole figs!)

    Stuffed Pork Tenderloin with California Prunes

    Pan Seared Pork Chops with Nectarines and Balsamic Glaze

    Roasted Pork Tenderloin with Apples & Brussels Sprouts - One Pan!

    Cinnamon Rubbed Pomegranate Chicken Thighs | #SexyEats

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    Hi! I'm Mackenzie! If you're looking for a modern culinary education at home, then you've come to the right place. Let me help you become your own master chef by learning professional cooking techniques without the cost of culinary school! Learn more about me and the blog.

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