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Do you ever get frustrated when you go to a food blog that has a poorly written recipe, or gives you instructions in jargon that you don’t understand?  Maybe they assume that you have a greater understanding of cooking techniques or start talking about the recipe in a way that seems unapproachable or even unacheivable?

That was me.  I’d often give up before I started because

 

 

 

2 Comments

  • Reply Andrea Claiborne September 19, 2015 at 7:33 pm

    Mackenzie I’m so excited for you launching this website! I love to cook and can learn some new recipes and techniques through your site! Thanks so much for sharing your expertise with us!

    • Reply Mackenzie Ryan September 20, 2015 at 9:23 am

      You are so sweet, Andrea! Thank you for visiting the site and I hope you enjoy it!

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