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    Home » Broiled Recipes

    Broiled Recipes

    Broiling is the perfect cooking method for getting a nice crust on the outside of your food while keeping the inside moist!  Try it on your meats or vegetables for the most delectable meals that take little effort!

    Need a recommendation? Consider our Smoky Bacon Wrapped Chicken Thighs, or the Flavorful Carne Asada, or the perfect Salsa Verde recipe. These and more are guaranteed to make an impression!

    Bacon wrapped chicken thigh on a plate next to roasted potatoes and asparagus.

    Smoky Bacon Wrapped Chicken Thighs

    Close up of bacon wrapped asparagus on a white tray garnished with lemons

    Crispy Bacon Wrapped Asparagus Bundles

    A hand dipping a tortilla chip into tomatillo salsa.

    How To Make Salsa Verde (Tomatillo Salsa)

    Sliced carne asada meat on a cutting board. It is cooked to medium rare.

    How To Make Flavorful Carne Asada Meat

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    Hi! I'm Mackenzie! If you're looking for a modern culinary education at home, then you've come to the right place. Let me help you become your own master chef by learning professional cooking techniques without the cost of culinary school! Learn more about me and the blog.

    Comfort Foods

    • Homemade Crispy Onion Strings (French Fried Onions)
    • Skillet Scalloped Potatoes with Mushroom Soup
    • Crispy Cast Iron Pork Chops
    • Steak and Ale Soup with Mushrooms
    • Smoky Bacon Wrapped Chicken Thighs
    • Cheese Stuffed Bacon Wrapped Burger Recipe

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